10 Culinary Tourism Places in Jogja, Enjoy the Typical Taste of the Gudeg City

Explore the best culinary tourism spots in Jogja that serve the typical taste of the city of gudeg, from traditional food to modern snacks that are mouth-watering.
Yogyakarta, or more often called Jogja, is not only known as a cultural and historical tourist destination, but also as a culinary heaven.
The city offers a wide variety of mouth-watering local foods, from traditional dishes that have been around for hundreds of years to modern, contemporary snacks.
With a comfortable atmosphere, affordable prices, and authentic taste, Jogja cuisine is a special attraction for tourists.
For those of you who are planning to visit Jogja, here are 10 culinary tourist attractions that you must try to pamper your tongue and add to your culinary experience.
1. Gudeg Yu Djum
It would not be complete if you visited Jogja without tasting gudeg, a typical Yogyakarta food made from young jackfruit cooked with coconut milk, coconut sugar, and spices. One of the most famous places to enjoy gudeg is Gudeg Yu Djum.
Located on Jalan Wijilan, Gudeg Yu Djum has become a culinary legend in Jogja. This gudeg has a sweet, savory, and soft taste, with additional side dishes such as free-range chicken, eggs, and spicy krecek chili sauce.
Gudeg Yu Djum has been serving visitors since the 1950s and remains a favorite of many people to this day, making it a must-visit spot on your Jogja Culinary Tour.
2. Pak Bari’s Klatak Satay
Sate klatak is one of Jogja’s culinary specialties that should not be missed. Unlike most satay, sate klatak uses goat meat seasoned with simple spices, then skewered with iron bars and grilled over hot coals.
Sate Klatak Pak Bari in the Imogiri area is the most famous place to taste this sate klatak. Sate klatak Pak Bari offers tender goat meat and spices that are perfectly absorbed, making this dish very popular among tourists and locals.
Don’t forget to taste the goat curry sauce served as an accompaniment to sate klatak.
3. Lek Man’s Jos Coffee Stall
Angkringan is one of Jogja’s traditional culinary heritages that is often found along the city streets. One of the most popular angkringan is Angkringan Kopi Jos Lek Man located in the Sosrowijayan area.
This place serves a variety of typical angkringan snacks, such as nasi kucing (small wrapped rice with chili or anchovy side dishes ), sate lilit, and fried foods.
However, the most famous of Angkringan Kopi Jos is “kopi jos “, which is black coffee served with hot charcoal embers put into a glass, giving a unique and slightly bitter taste.
The relaxed atmosphere and affordable prices make this angkringan very suitable for enjoying the night in Jogja.
4. Mbah Gito’s Javanese Noodles
If you want to try Javanese noodles, Bakmi Jawa Mbah Gito is a highly recommended place. Located on Jalan Wongsodirjan, this place has long been known as a place to eat authentic Javanese noodles.
Javanese noodles here are cooked in the traditional way using charcoal, which gives a more savory and distinctive taste. You can choose fried noodles or soup noodles, both of which are equally delicious.
Bakmi Mbah Gito is also famous for its spicy taste, as well as the addition of tender and delicious free-range chicken. This place is always crowded, especially at night, because of its authentic taste and warm atmosphere.
5. Tian Bio Tio Ciu
For fans of Chinese food, Tian Bio Tio Ciu is the right place to taste the typical Tio Ciu dishes in Jogja. Located in Jalan Magelang, this restaurant serves various Tio Ciu dishes that are famous for their savory and delicious taste.
Some of the must-try dishes include mie siram, nasi goreng Tio Ciu, and capcay. This restaurant is famous for the quality of the ingredients used and its authentic taste, making it one of the favorite culinary places in Jogja.
6. Kulo Coffee Shop
Jogja is also known for its various coffee shops that offer various types of local and international coffee. One of the famous ones is Kedai Kopi Kulo. This shop offers a variety of coffee choices with rich flavors and unique serving techniques.
Starting from black coffee, milk coffee, to coffee with various contemporary flavors such as taro coffee and matcha coffee. Kedai Kopi Kulo already has several branches in Jogja, and each branch has a comfortable atmosphere for hanging out while enjoying coffee.
This place is very popular among young people and tourists who want to enjoy a cup of coffee while relaxing.
7. Pecel Lele 99
Pecel lele is a simple food that is very popular in Yogyakarta. One of the best places to enjoy pecel lele is Pecel Lele 99 located in the Jalan Magelang area.
Pecel lele here is served with crispy fried catfish, spicy chili paste, and fresh vegetables. In addition to pecel lele, this place also serves various side dishes such as fried chicken, tempeh, tofu, and delicious chili paste.
With a very affordable price and savory taste, Pecel Lele 99 is always a favorite choice for those looking for simple but delicious culinary in Jogja.
8. Tumini Chicken Noodles
If you are a chicken noodle lover, then Mie Ayam Tumini is the right place for you. Located on Jalan Prawirotaman, Mie Ayam Tumini is widely known among the people of Jogja for its tasty and delicious chicken noodles.
The noodles used have a chewy texture with abundant pieces of chicken and rich seasoning. Mie Ayam Tumini also serves various additional toppings such as fried dumplings and meatballs, which add to the delicious taste of the chicken noodles.
This place is perfect for those of you who want to enjoy chicken noodles with an authentic taste.
9. Seaside Pork Satay
For those looking for a slightly different culinary experience, Sate Babi Tepi Laut is a great choice. Located in the coastal area of Jepara, this restaurant serves pork satay with a distinctive taste.
Pork grilled with sweet soy sauce and spicy chili sauce gives a unique and delicious taste sensation. Sate Babi Tepi Laut is one of the culinary choices that is rarely found elsewhere, making it a must-visit for those who want to taste authentic pork satay.
10. Gudeg Sagan
In addition to Gudeg Yu Djum, there is also Gudeg Sagan which is worth trying when visiting Jogja. Located in the Sagan area, Gudeg Sagan serves gudeg with a sweet and savory taste.
Young jackfruit cooked in coconut milk is served with various side dishes such as chicken, eggs, and spicy krecek chili sauce.
With a comfortable atmosphere and affordable prices, Gudeg Sagan is the right choice for those who want to enjoy authentic gudeg dishes in Jogja.
Jogja is a city rich in culinary delights that are mouth-watering. From sweet gudeg, savory sate klatak, to chewy chicken noodles, the city offers a variety of culinary delights that can satisfy a variety of tastes.
Culinary spots such as Gudeg Yu Djum, Sate Klatak Pak Bari, and Angkringan Kopi Jos Lek Man are some of the many places that must be visited to enjoy the true taste of Jogja.
Not only heavy meals, Jogja also offers a variety of contemporary snacks and drinks such as coffee and traditional cakes that will further enhance your culinary experience.
At affordable prices, you can enjoy delicious and appetizing dishes that will leave sweet memories in every bite, making it a must-try stop on your Magelang Culinary Tour.